Lunch 🤖 AI Generated

Nasi Goreng Truffle with Rice

An elegant Indonesian-inspired fried rice elevated with truffle oil, packed with lean protein and vegetables for optimal fat-burning metabolism. This restaurant-quality dish combines complex carbohydrates with metabolism-boosting spices and antioxidant-rich ingredients to keep you satisfied and energized.

15m

Prep Time

18m

Cook Time

Servings

385

Calories

26g

Protein

🛒 Ingredients

✓ 2 cups cooked jasmine rice (preferably day-old, chilled)
✓ 200g chicken breast, thinly sliced
✓ 2 large eggs
✓ 1 cup mixed vegetables (carrots, peas, bell peppers)
✓ 3 cloves garlic, minced
✓ 1 tablespoon ginger, minced
✓ 2 tablespoons low-sodium soy sauce
✓ 1.5 teaspoons truffle oil
✓ 1 teaspoon sesame oil
✓ 1 red chili, sliced (or 1/2 teaspoon chili flakes)
✓ 2 green onions, chopped
✓ 1 tablespoon coconut oil
✓ Sea salt and black pepper to taste
✓ Fresh cilantro for garnish
✓ Lime wedge for serving

👨‍🍳 Instructions

1. Heat 1 teaspoon coconut oil in a large wok or skillet over medium-high heat. Season chicken breast with salt and pepper, then stir-fry for 5-6 minutes until cooked through. Remove and set aside.

2. Add remaining coconut oil to the wok. Push chicken aside, then scramble eggs until just cooked. Break into pieces and mix with chicken.

3. Add minced garlic and ginger, stirring for 30 seconds until fragrant. Add diced mixed vegetables and stir-fry for 2-3 minutes.

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4. Add chilled cooked rice, breaking up any clumps. Stir-fry continuously for 3-4 minutes until rice is heated through and grains separate.

5. Add soy sauce and sesame oil, tossing everything together. Cook for 1 minute more.

6. Remove from heat and drizzle truffle oil over the nasi goreng, stirring gently to distribute evenly.

7. Divide between two serving bowls. Garnish with sliced red chili, green onions, and fresh cilantro. Serve with lime wedge on the side.

8. Optional: Top with a fried egg and extra truffle oil for added richness if desired.

📊 Nutrition per Serving

Calories385 kcal

Protein26g

Carbohydrates42g

Fat14g

Fiber5g

🏷️ Tags

#Asian#Indonesian#High-Protein#Metabolism-Boosting#One-Pan Meal#Vegetable-Rich#Fat-Switch Diet#Lunch#Low-Calorie#Spiced#Gluten-Free#Quick-Prep

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