Mediterranean Greek Salad
A vibrant, nutrient-dense Greek salad optimized for the Fat Switch Diet with protein-rich feta and metabolism-boosting olive oil. Fresh vegetables and heart-healthy fats work together to enhance satiety and support healthy fat metabolism.
π Ingredients
- β 4 cups mixed fresh spinach and romaine lettuce
- β 2 cups cherry tomatoes, halved
- β 1 cucumber, diced
- β 1/2 red onion, thinly sliced
- β 1 cup Kalamata olives, pitted
- β 3/4 cup crumbled feta cheese
- β 1/4 cup extra virgin olive oil
- β 2 tablespoons red wine vinegar
- β 1 tablespoon fresh lemon juice
- β 1 teaspoon Dijon mustard
- β 1 teaspoon dried oregano
- β Sea salt and black pepper to taste
- β Optional: 1/4 cup chickpeas for added protein
π¨βπ³ Instructions
π Nutrition per Serving
π·οΈ Tags
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