Korean Beef Bulgogi
This authentic Korean beef bulgogi features tender marinated beef strips caramelized to perfection with a balance of savory, sweet, and umami flavors. Optimized for the Fat Switch Diet with lean beef and metabolism-boosting ingredients, this restaurant-quality dish is both satisfying and health-conscious.
🛒 Ingredients
- ✓ 1.5 lbs lean beef sirloin, thinly sliced
- ✓ 1/4 cup low-sodium soy sauce
- ✓ 2 tablespoons sesame oil
- ✓ 3 tablespoons rice vinegar
- ✓ 2 tablespoons honey or monk fruit sweetener
- ✓ 6 cloves garlic, minced
- ✓ 1 tablespoon fresh ginger, grated
- ✓ 1 medium onion, sliced
- ✓ 3 green onions, chopped
- ✓ 2 tablespoons sesame seeds
- ✓ 1 teaspoon red pepper flakes
- ✓ 2 pears or 1 apple, grated (optional traditional ingredient)
- ✓ 1 tablespoon grapeseed oil for cooking
👨🍳 Instructions
📊 Nutrition per Serving
🏷️ Tags
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