Fat Switch Butter Chicken Curry
A metabolism-boosting take on the classic Indian favorite, this butter chicken curry combines lean protein with metabolism-enhancing spices and healthy fats. The creamy tomato-based sauce is made lighter with Greek yogurt while maintaining authentic flavor, making it perfect for sustainable fat management.
π Ingredients
- β 1.5 lbs boneless, skinless chicken breast, cubed
- β 2 tbsp grass-fed butter
- β 1 tbsp coconut oil
- β 1 large onion, diced
- β 4 cloves garlic, minced
- β 1 tbsp fresh ginger, grated
- β 2 tbsp tomato paste
- β 1 can (14 oz) crushed tomatoes
- β 0.75 cup plain Greek yogurt (0% fat)
- β 1 tbsp garam masala
- β 1 tsp cumin
- β 1 tsp turmeric
- β 1 tsp paprika
- β 0.5 tsp cayenne pepper
- β 1 tsp sea salt
- β 0.5 tsp black pepper
- β 1 cup low-sodium chicken broth
- β Juice of 1 lime
- β Fresh cilantro for garnish
π¨βπ³ Instructions
π Nutrition per Serving
π·οΈ Tags
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