Fat Switch Butter Chicken Curry
A metabolism-boosting take on the classic Indian favorite, this butter chicken curry combines lean protein with metabolism-enhancing spices and healthy fats. The creamy tomato-based sauce is made lighter with Greek yogurt while maintaining authentic flavor, making it perfect for sustainable fat management.
🛒 Ingredients
- ✓ 1.5 lbs boneless, skinless chicken breast, cubed
- ✓ 2 tbsp grass-fed butter
- ✓ 1 tbsp coconut oil
- ✓ 1 large onion, diced
- ✓ 4 cloves garlic, minced
- ✓ 1 tbsp fresh ginger, grated
- ✓ 2 tbsp tomato paste
- ✓ 1 can (14 oz) crushed tomatoes
- ✓ 0.75 cup plain Greek yogurt (0% fat)
- ✓ 1 tbsp garam masala
- ✓ 1 tsp cumin
- ✓ 1 tsp turmeric
- ✓ 1 tsp paprika
- ✓ 0.5 tsp cayenne pepper
- ✓ 1 tsp sea salt
- ✓ 0.5 tsp black pepper
- ✓ 1 cup low-sodium chicken broth
- ✓ Juice of 1 lime
- ✓ Fresh cilantro for garnish
👨🍳 Instructions
📊 Nutrition per Serving
🏷️ Tags
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