Desserts 🤖 AI Generated

Dalgona Strawberry Milk – Whipped Wonder

The viral whipped strawberry milk trend meets smart nutrition! Fluffy, Instagram-worthy strawberry foam crowns silky cold milk, delivering pure indulgence with 40% fewer calories than traditional dalgona coffee. One sip of this Korean-inspired sensation proves lighter never meant less delicious.

15m

Prep Time

Servings

228

Calories

20g

Protein

🛒 Ingredients

✓ 1/2 cup non-fat Greek yogurt
✓ 1/4 cup fresh strawberries, hulled
✓ 1 tsp raw honey
✓ 1/4 tsp vanilla extract
✓ Pinch of sea salt
✓ 1 cup unsweetened almond milk, chilled
✓ 2 tbsp fresh strawberry purée (from blender)
✓ 1/4 tsp strawberry extract (optional, enhances flavor)
✓ Ice cubes (1/2 cup per glass)
✓ Fresh strawberry slices for garnish

👨‍🍳 Instructions

1. Prepare the Strawberry Base: Blend 1/4 cup fresh strawberries until completely smooth. Strain through a fine mesh sieve to remove seeds if desired. Measure out 2 tbsp for the whipped foam layer.

2. Combine Yogurt Mixture: In a medium bowl, whisk together 1/2 cup Greek yogurt, 2 tbsp strawberry purée, 1 tsp honey, 1/4 tsp vanilla extract, and a pinch of sea salt until fully blended.

3. Whip to Cloud Consistency: Using an electric hand mixer on medium-high speed or vigorous whisking, beat the yogurt mixture for 4–6 minutes until thick, fluffy, and mousse-like. The texture should hold stiff peaks when you lift the whisk.

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4. Chill the Whipped Layer: Transfer whipped strawberry foam to the refrigerator for 2–3 minutes while preparing the milk base. This prevents it from deflating.

5. Build the Base: Fill two tall glasses halfway with ice cubes. Pour 1/2 cup chilled unsweetened almond milk into each glass, leaving 2 inches of space at the top.

6. Crown with Foam: Spoon the chilled whipped strawberry foam generously over the milk surface, creating a thick 1.5-inch layer. The foam will slowly sink as you sip.

7. Garnish and Serve: Top each glass with a fresh strawberry slice and, if desired, a light dusting of freeze-dried strawberry powder. Serve immediately with a long spoon and straw.

8. Stir Before Sipping: Mix the foam into the milk just before drinking to enjoy every spoonful of strawberry-creamy goodness—this is half the fun!

📊 Nutrition per Serving

Calories228 kcal

Protein20g

Carbohydrates28g

Fat4.5g

🏷️ Tags

#dalgona coffee trend low-calorie#whipped strawberry milk recipe#Korean strawberry milk healthy

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