Creamy Chicken Alfredo
A lighter, metabolism-optimized version of classic Alfredo that maintains creamy richness while supporting fat-burning goals. This dish combines lean protein with whole grain pasta and a nutrient-dense cream sauce made with Greek yogurt and real Parmesan for sustained energy.
π Ingredients
- β 1.5 lbs chicken breast, cut into bite-sized pieces
- β 12 oz whole wheat fettuccine pasta
- β 1 cup non-fat Greek yogurt
- β 1/2 cup grated Parmigiano-Reggiano cheese
- β 4 cloves garlic, minced
- β 2 tbsp extra virgin olive oil
- β 1 cup low-sodium chicken broth
- β 1/2 cup unsweetened almond milk
- β 2 cups fresh spinach
- β 1/4 tsp nutmeg
- β Black pepper and sea salt to taste
- β 2 tbsp fresh parsley, chopped
- β Zest of 1 lemon
π¨βπ³ Instructions
π Nutrition per Serving
π·οΈ Tags
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