Bandrek Espresso Fusion: Spiced Coffee Wonder
Breakfast 🤖 AI Generated

Bandrek Espresso Fusion: Spiced Coffee Wonder

Wake up to the aromatic warmth of Indonesian bandrek—ginger, cloves, and cinnamon—colliding with bold double espresso for an exotic morning ritual. This Fat Switch version cuts 40% of calories by swapping sweetened condensed milk for evaporated skimmed milk, delivering the same silky richness without the sugar crash.

15m
Prep Time
20m
Cook Time
2
Servings
288
Calories
22g
Protein
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🛒 Ingredients

  • 2 double espresso shots (or 1/2 cup strong brewed coffee)
  • 1 cup unsweetened almond milk
  • 1/2 cup evaporated skimmed milk
  • 1 tsp honey or maple syrup (optional)
  • 1/4 tsp vanilla extract
  • Pinch of sea salt

👨‍🍳 Instructions

1. Prepare the spice infusion: In a small saucepan, add 2 cups water, ginger slices, cloves, cinnamon stick, and star anise. Bring to a boil, then reduce to a gentle simmer for 8–10 minutes until fragrant and golden. Strain through a fine mesh, discarding solids.
2. Brew the espresso: While spices simmer, pull 2 double espresso shots into a heat-safe cup, or brew 1/2 cup of strong, dark coffee. Set aside.
3. Warm the milk base: Pour almond milk and evaporated skimmed milk into a separate saucepan. Heat gently over medium-low heat until steaming (around 160°F / 70°C), stirring occasionally. Do not boil.
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4. Combine espresso and spice: Pour the warm spiced water into the brewed espresso and stir well. Let the mixture rest for 1 minute to marry flavors.
5. Froth or whisk the milk: If using a frother, froth the warm milk mixture until light and airy (about 30 seconds). If not, simply whisk vigorously for 20 seconds to incorporate air and create a silky mouthfeel.
6. Combine and finish: Pour the espresso-spice mixture evenly into two tall mugs. Slowly pour the frothed milk over the top, holding back foam with a spoon. Top with a thin layer of milk foam and a sprinkle of ground cinnamon.
7. Taste and adjust: Stir gently and taste. Add honey or maple syrup (1/2 tsp per cup) only if desired; the spices should provide natural warmth and subtle sweetness.
8. Serve immediately: Drink while hot to enjoy the full aromatic complexity and creamy texture. Pair with a biscuit or fresh fruit if desired.

📊 Nutrition per Serving

Calories288 kcal
Protein22g
Carbohydrates38g
Fat6g

🏷️ Tags

#Indonesian spiced coffee recipe#low-calorie espresso drink#bandrek traditional beverage

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